(Spinacia oleracea ) is a smooth-leafed heirloom variety developed in the United States, prized for its rich flavor, tender texture, and excellent heat tolerance. Its upright, compact growth makes it easy to pick and well-suited for both garden beds and containers.
Diva Cucumbers are best known for being burpless and nearly seedless. Diva Cucumbers are simply delectable, with tender skin, crisp flesh, and a flavor that combines sweetness with a genuine cucumber bite.
Ghost / Bhut Jolokia Peppers are known as one of the world’s hottest peppers. The Guinness World Records certified Ghost / Bhut Jolokia Peppers as the world’s hottest chili pepper in 2007. Ghost / Bhut Jolokia Peppers can be used in both fresh and dried forms.
Walla Walla Sweet Onions are famous for their large size and exceptionally mild flavor. Walla Walla Sweet Onions are globe-shaped with light brown skin and very mild, sweet white flesh. Walla Walla Sweet Onions are ultra mild onions from Washington State.
Brussels Sprouts (Brassica oleracea), Long Island Improved, is the most common and oldest variety of the Brussels Sprouts family, but often mistaken for the “Catskill” variety. Plants will grow to 20″-24″ yielding 1″-2″ brussel sprouts. These are excellent fresh but also have longevity frozen. Cruciferous vegetable Germination in 5-8 days, maturity in 85-110 days Collected: 11/22 Germination: 95% As always, FREE SHIPPING on all orders within the US Tracking available for all orders $10 and above. Orders under $10 will be shipped USPS First Class without tracking as this service begins at $4 with the Postal Service. If your order does not qualify for tracking and does not arrive in the allotted time given by Ebay, please reach out to me before opening a case within the resolution center Please, if you have any issues with your order, germination or simply need planting instructions, reach out to me and I will take care of you. I always take care of my customer
BRUSSEL SPROUTS CATSKILL ANNUAL VEGETABLE SEEDS 300+ SEEDS MATURITY: 100 PLANT HEIGHT: 24″ PLANTING DEPTH: 1/4″ PLANT SPACING: 24″ ROW SPACING: 3′ PLANT IN FULL SUN AFTER CHANCE OF FINAL FROST. IF YOU HAVE ANY QUESTIONS PLEASE ASK. I HAVE MANY OTHER SEEDS AVAILABLE IN MY STORE. ANY ORDER $8 OR MORE WILL HAVE USPS TRACKING APPLIED. SEEDS WILL ARRIVE IN A ZIPLOCK BAG. PLEASE CONTACT ME IF YOU HAVE ANY ISSUES WITH YOUR ORDER BEFORE LEAVING NEUTRAL OR NEGATIVE FEEDBACK. USPS SHIPPING ISN’T ALWAYS ACCURATE WITH THE ESTIMATED EBAY DELIVERY DATE. USPS IS CURRENTLY EXPERIENCING SIGNIFICANT DELAYS AT THIS TIME. PLEASE CONTACT ME BEFORE OPENING A CASE FOR ANY REASON. BUYERS PLEASE MAKE SURE YOUR SHIPPING ADDRESS IS CORRECT BEFORE COMPLETING PURCHASE. SEED GROWING INSTRUCTIONS ARE NOT INCLUDED. NOTE: SEEDS ARE SENT VIA LETTER ENVELOPE UNLESS TRACKED. LETTER DELIVERY TIMES CAN VARY AND SOMETIMES MIGHT GET DELAYED UP TO 12-15 BUSINESS DAYS. ETA FROM EBAY DOES NOT GUARANTEE IT’S REAL DELIVERY TIME.
2000+ Celeriac Seeds – Giant Prague Vegetable NON-GMO Heirloom USA Start seeds indoors 8-12 weeks before your last spring frost (February-April). Sow at least 2-3 seeds per tray insert cell. Celeriac seed germination is known to be irregular. Planting multiple seeds in one container will allow you to thin them down to 1 plant each. Seeds should be planted no more than 0.25 inches deep as celeriac seeds need light to germinate. You may sow then on the surface and lightly sprinkle a thin covering of soil to help maintain moisture contact. Celeriac likes a moist environment; do not allow the soil to dry out. Preferably maintain germination temperatures of 70-75F. Expect 14-21 days to germinate. Plant in nutrient-rich, moist soil with a ph of 6-7.5. Transplant in the spring once the last potential frost date has passed, usually around May-June. Make sure air temperatures are reliably 65-75F or soil temperatures are 60-65F. Celeriac grows best when temperatures are stable from 50-75F. Early cool temperatures may cause bolting (early flowering). This should be avoided as bolting slows root development as a focus is put on flowering and seed development. Celeriac is harvested for its swollen root (stem base) when it is about 4 inches in diameter. However, the whole plant is edible. To remove your mature plant, gently loosen the soil around the base. Lift the plant out of the soil. If planted in the spring, your celeriac should be mature and ready for harvest as soon as October but may be left in the ground until you are ready to use it as late as the next spring. Keep in mind the root may become pithy if left to the second year of growth. The flavor also intensifies with time. Many people recommend harvesting after a frost for the best flavor profile. If you decide to leave it in the ground to overwinter, cover with straw to keep the roots and soil from freezing. Stems should be cut close to the knobby root. *All small seeds count are approximate. if you think you didn’t receive the right amount of seeds please return it for a refund. ** please don’t leave a negative feedback or open a case, contact me to resolve any problem. *** I always work with my customers, so feel free to contact me with questions or concerns. *** Thank you*** I appreciate your business*** Track Page Views WithAuctiva’s Counter Track Page Views WithAuctiva’s Counter
Gorgeous reddish-purple exterior is smooth and very attractive, an unusually refined appearance. The flavor is spicy-sweet and wonderfully complex — great for snacking. The anthocyanin rich purple coloration is a valuable bonus, and the roots contain lots of lycopene as well.
Secure Your Harvest with the Ultimate Heirloom Seed Collection. 100% Heirloom & Non-GMO: Pure, open-pollinated seeds that allow you to save and replant your own harvest year after year. Our team is happy to help you from seed to harvest!
Welcome you to Smartbuyforever! We are a leading Seeds provider for many years! We provide fresh and high-quality Heirlooms seeds, NON-GMO and organic seeds to home gardeners and other’s Growers! Our main offerings: Hundreds of heirloom, rare, beautiful flowers and Herbs and Vegetables seeds. Especially we provide hard to find Herb and flowers seeds! Purslane Seeds – Green Non-GMO Purslane is ready to harvest in 50 days and is one of the most nutritionally dense foods you can grow in the garden. Performs best in hot weather and can even be considered a perennial in hot climates. Many different cultures have been cultivating this herb, but in the U.S., it is often mistaken as a weed. Leaves are plump and fleshy like a succulent and make an excellent groundcover spreading 18 inches when fully mature. Growing Purslane Vegetable Garden Seeds Purslane Growth Habits: Sow directly into soil ¼” after the threat has passed. In about 50 days, Duckweed is ready for harvest. Leaves will be thick and fleshy, like succulent. This plant will sprawl across the soil, and it loves sunny and warm conditions. This is a popular green to grow in Mexico, and growers should look out for weevil and fungus when growing. Various Uses for Purslane: Little Hogweed is sour and salty and is a great addition to salads and soups. Cook Purslane like a tender green, like spinach. It can be sauted and put into a variety of dishes to add unique flavor and nutrition. In soups and other foods, it can act as a natural thickener. This is great for those participating in a paleo or grain-free diet. Free Shipping: All orders are shipped by USPS First Class Mail. Only orders $12 or more will include free tracking information. Customer care: If you have any issues with your order please Just leave us a message and we'll promptly resolve the issue for you. We are always here for customer support. Thank you!