Whole Cloves: 1 Oz, 2 Oz, 4 Oz, 8 Oz, 1 Lb, 2 Lbs, 5 Lbs, and 10 Lbs

Whole Cloves (Clavo de olor entero) 100% Natural.Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia, and are commonly used as a spice. Cloves are commercially harvested primarily in Bangladesh, Indonesia, India, Madagascar, Zanzibar, Pakistan, Sri Lanka, and Tanzania. Cloves are available throughout the year. Uses: Cloves are used in the cuisine of Asian, African, and the Near and Middle East countries, lending flavor to meats, curries, and marinades, as well as fruit such as apples, pears or rhubarb. Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar. They are a common element in spice blends such as pumpkin pie spice and speculoos spices. In Mexican cuisine, cloves are best known as clavos de olor, and often accompany cumin and cinnamon. They are also used in Peruvian cuisine, in a wide variety of dishes as carapulcra and arroz con leche. Traditional Medical Uses: Cloves are used in Indian Ayurvedic medicine, Chinese medicine, and western herbalism and dentistry where the essential oil is used as an anodyne (painkiller) for dental emergencies. Cloves are used as a carminative, to increase hydrochloric acid in the stomach and to improve peristalsis. Cloves are also said to be a natural anthelmintic. The essential oil is used in aromatherapy when stimulation and warming are needed, especially for digestive problems. Topical application over the stomach or abdomen are said to warm the digestive tract. Applied to a cavity in a decayed tooth, it also relieves toothache.WARNING: This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

AJO JAPONES (JAPANESE GARLIC) 100% NATURAL!!! 150-250-400 PER BAG

El Ajo Japonés ha establecido una tradición en suplementos herbolarios en Asia. Dadas sus propiedades la mayoría de las personas lo consumen para fortalecer el sistema inmunológico. A diferencia del ajo tradicional, el ajo japonés no huele ni se transpira y no tiene contraindicaciones por lo cual es seguro para toda la familia.Propiedades:· Puede auxiliar en la mejora del metabolismo ayudando a bajar de peso· Se le puede contribuir a las disminución de coágulos de sangre.· Puede reducir los altos niveles de colesterol y trigilicericos· Puede ayudar en los tratamientos de trombosis, artritis, reumatismo, hipertensión y altos niveles de ácido úrico.· Puede mejorar la circulación sanguínea en general. Consideraciones:· El Ajo Japonés es seguro para el consumo de casi cualquier persona, sin embargo puede irritar el estómago.· Debe tener especial cuidado al tomar ajo o suplementos de ajo, si toma medicamentos para adelgazar los vasos sanguíneos.· Consulte con su médico antes de tomar ajo o suplementos de ajo. COMO USARSE:· PELAR Y TOMAR UN AJO EN AYUNAS TODOS LOS DIAS ACOMPAÑADO DE TE, CAFE, LECHE, AGUA O JUGO DE SU PREFERENCIA. SI EL AJO ES DE TAMAÑO GRANDE SE PUEDE CORTAR EN DOS O TRES PARTES.· ESTE PRODUCTO NO TIENE CONTRAINDICACIONES.· RECOMENDADO PARA TODA LA FAMILIA.· NO HUELE NI TRANSPIRA. Japanese garlic is the same as garlic from other locations, though garlic has a more established tradition as an herbal supplement in Asia. People take garlic to treat many different health problems, such as cardiovascular disease and to strengthen their immune systems.PROPERTIES:· Might treat or prevent cardiovascular problems.· Aids to lowers blood pressure, which will reduce the strain on your heart and reduce your risk of developing atherosclerosis. This condition can restrict blood flow to your heart and brain.· Might help you reduce cholesterol levels.· Aids on the strengthen of immune systems.· Helps in the prevention of many infections. HOW TO USE:Peel and take 1 or 2 Japanese garlic in fasting every day, accompanied by water, juice, milk or coffee. If garlic is too big, please cut it in two or three pieces. CONSIDERATIONS:· Garlic is safe for most people to consume, though it can cause an upset stomach.· You should be careful if you take medications that thin your blood or inhibit platelet aggregation.· Talk to your doctor before taking garlic or any other supplement. STORAGE: You can store garlic in a paper bag, egg carton, or mesh bag. Just be sure there is plenty of dry air and little light to inhibit sprouting. To avoid mold, do not refrigerate or store garlic in plastic bags. WARNING: This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

Siam Queen Thai Basil Seeds, NON-GMO, Clove Scent & Flavor, Best Thai, FREE SHIP

Siam Queen Thai Basil (Ocimum thyrsiflora) is widely believed to be the best Thai basil there is. A unique variety of basil, Siam Queen has a strong clove/licorice scent and flavor that is used in a lot of Thai and Vietmanese cuisine. Great looking plant as well with burgundy stems and flowers. Leaves will be 3-4″ long and 2″ wide. Also known as an improved Thai basil or Tropical BasilGermination in 7-14 days, maturity in 70 days Collected: 11/23 Germination: 88% As always, FREE SHIPPING on all orders within the US Please, if you have any issues with your order, germination or simply need planting instructions, reach out to me and I will take care of you. I always take care of my customer

The Spice Way Cloves Ground

CLOVES – cloves have a sweet savory flavor and that’s why it is a part of holiday recipes. USES – cookies, gingerbread, pumpkin pie, baked ham, potatoes, beans, sauces and rubs. FRESH – made from premium cloves, ground fresh. PURE – no additives, no fillers, no agents, Non-GMO, no preservatives. FARM TO TABLE – 30 years of experience in growing spices, herbs and peppers, using traditional methods like hand-picking, sun-drying and grounding at our facility.

Sweet Gourmet Assorted Spice Drops 8oz TO 5lb FREE SHIP

Welcome To NY Spice Shop Description : NY Spice Shop® Spice Drops have all the appeal of an old-fashioned candy favorite, bringing a sense of nostalgia that will call up memories of old-timey sweet shops. The drops come in 6 tasty, traditional flavors: wintergreen, peppermint, clove, cinnamon, licorice, and spearmint. Terrific nostalgic candy item for bulk bins and repacking. Indulge your senses with our exquisite Assorted Spice Drops Collection. Crafted with precision and care, each spice drop is a burst of authentic flavor that will elevate your culinary creations to new heights. From sweet to savory, our collection encompasses a wide range of aromatic delights that will transport you on a journey of taste and aroma. Revitalize your kitchen and awaken your creativity with our Assorted Spice Drops Collection. Each drop is a miniature masterpiece, carefully crafted to enhance your culinary experiences and make your dishes truly unforgettable. Elevate your flavors with these concentrated bursts of taste and aroma.Ingredients : Sugar, Corn Syrup, Cornstarch, Modified Cornstarch & less 2 % of the following Natural & Artificial Flavors. Yellow 6, Red 40, Yellow 5, Blue 1, Red 3. Allergen Information : Shares equipment with Peanuts, Tree Nuts, Wheat, Milk, Soy, Eggs & Sesame Shipping Policy : We Offer Fast and Free Shipping Service With 1 Day Handling Time So you don’t have to wait for the item you paid for. Return Policy : We Offer a FREE Return policy. If you are not Satisfied with your Purchase so we are here for Free Returns because we stand Behind our products Quality. So Now You can with Confidence Thanks For Visiting NY Spice Shop.

1000 Organic Cloves from Zanzibar [100 grams]

Features: Cloves · 1000 Organic Cloves from Spice Island of Zanzibar · 100% Organic, Free of Pesticides & Insecticides! ~ 100 grams weight. (3.7oz) Shipped Same or Next Business Day with Complete Tracking! Selected Uses: Cloves * As an ingredient/spice in culinary treats. * Used in tea, Masala Chai! * Excellently used for medicine and known for its herbal properties. Zanzibar is known all over the world for production of high quality cloves. Up to 1990s and many years before that, Zanzibar was well- known for the production of large quantity of cloves. The farmers are much aware of quality, as everyone makes sure that the cloves he or she sells are of the highest quality.PICKINGThe optimum stage for picking clove buds is when the buds are fully developed and the base of the calyx has turned from green to pink color; not before that or when they are overdue. The clove pickers should not dislodge twigs as dislodging of twigs reduces the bearing ability of cloves trees. The process of separating cloves from the stems should be undertaken with due care, in a clean environment and on mats. Maximum care is needed to avoid mixing cloves with unwanted bodies and particles. DRYING PROCESS The cloves are dried in clean, hygenic process and are only SUN-DRIED. They’re exposed to enough sunlight in open air for at least three days, and never be dried by keeping them on roads or floor. This process ensures cloves of highest quality are produced with high market value. Farmers always bear in mind the fact that cloves are edible so they must meet the standards required in food hygiene before they are taken to the market. SORTING Before selling the cloves, farmers are ought to do final sorting, which is removing or separating cloves from all unwanted bodies. Farmers are offered first grade for clean and high quality cloves, hence they earn more money. Certified Organic. Freshly Harvested. Free Shipping!We at Africanspices are committed to providing the best products and service to all our customers! Over 10,00+ Satisfied Customers & Counting!Feel free to contact us for any inquiries you may have!Visit our store at https://www.ebay.com/str/africanspices for more!

The Spice Way Cloves Whole

CLOVES – cloves have a sweet savory flavor and that’s why it is a part of holiday recipes. USES – cookies, gingerbread, pumpkin pie, baked ham, potatoes, beans, sauces and rubs. FRESH – made from premium cloves. PURE – no additives, no fillers, no agents, Non-GMO, no preservatives. FARM TO TABLE – 30 years of experience in growing spices, herbs and peppers, using traditional methods like hand-picking, sun-drying and grounding at our facility.

Argentine Bahia Grass Seed Premium Grade – 1 lb.

Argentine Bahia Grass Seeds Is a Bahia “selection” of Bahiagrass that originated from the country of Argentina in South America. The variety was developed by University initially for its forage production qualities. This vareity is also sometimes referred to as “Argentina” Bahia. Argentine has wide broad leaves with a good darker green color, making it more suitable for Lawns in Florida and other Coastal Southern states. It’s susceptibility to cold, results in winter kill of stands planted North of approximately Tifton, Georgia. It is used extensively for lawns, because of its attractive look and the fact that it produces less “objectionable” seed heads than other Bahias. Best for use in full sun areas. Argentine is also used extensively in Florida and other coastal areas for pasture purposes. It is popular for use in wetter areas, due to it’s ability to stand more more than the Pensacola Bahia variety. It produces tremendous forage under proper conditions. Argentine’s only drawbacks are Ergot seed (diseased seed) produced on seed heads and the attribute of the sod to form a dense “sod bound” turf, requiring renovation (each 3-5 year period) for maintaining high rates of forage production. Argentine can at times be a little difficult to establish. It is more susceptible to soil and weather conditions than is Pensacola Bahia which affects the germination. It also has few dormant seeds, so adverse conditions when planted can be a factor. Water being the key factor, to initiate the germination and keep the plants alive until they grow big enough for their root systems to establish. It normally germinates in 10-20 days with 14 days considered the normal germinating time under ideal conditions. I have seen locations where Argentine seeds planted in March, were still just germinating in September – October. The key is water, fertilize, keep your area planted mowed to reduce weed competition and be patient.

Potassium Bicarbonate – 1 lb.

Potassium Bicarbonate – 1 lb. Potassium Bicarbonate is used in wine to help lower the acidity in wine. Usage: 1 1/2 teaspoon per gallon of wine will reduce acidity approximately 0.1 %. Do not reduce more than .3-.4 %.