8″ Gyuto Chef Knife 9Cr18MoV High Carbon Steel Hammered Japanese Kitchen Knife
• Exceptional Edge Retention: Heat-treated to 58-60 HRC, ensuring the 9Cr18MoV core stays razor-sharp through heavy use. • Blade Material: 9Cr18MoV High Carbon Stainless Steel. • Blade Length: 210mm (approx. ).