It’s made of carbon steel, which is one of the most natural cooking materials, praised by chefs around the world. HOW TO USE – Follow our instructions on first use to wash off the beeswax & season the pan.
It’s made of carbon steel, which is one of the most natural cooking materials, praised by chefs around the world. HOW TO USE – Follow our instructions on first use to wash off the beeswax & season the pan.
Praised by Chefs around the world it s lighter than cast iron and more heat conductive than stainless steel. This pan is handmade in France and has a signature beeswax coating to protect against oxidation.