Japanese Chinese Style Kitchen Chef Chopping Knife Chopper Made in Japan S-1564

Stainless steel blade with Wooden handle Chinese Style Cooking Knife Recommended for all skill levels. Made in Japan Blade Length: 7in L x 3.5in H Overall Length: 11in Blade — Japanese High Carbon Stainless Steel Blade Handle and Sheath — Japanese Oak wood. Enter Store More Choices SHIPPING Item(s) will be shipped within 1-2 business day after received your payment.USA Combine Shipping Discount:you pay 100% shipping on the item that costs the most to ship, then you pay 50% of every shipping charge for any additional items included in the same shipment.International Combine Shipping Rate:Please Click here for International Shipping Rate. or Contact us for International shipping Cost. International Buyers should be prepared to pay the Customs Duty apart from the shipment cost Shipping MethodWe ship by Fedex or USPS depending on your location and package size.

Japanese Kitchen Cooking Chef Sushi Santoku Knife S-1545

Japanese Kitchen Cooking Chef Sushi Santoku Knife All purpose japanese santoku knife for vegetable, fish and meat. * Molybdenum Rust-Resistant Steel Blade* Razor Sharp Edge * Blade Length: 6-5/8 in* Overall Length: 11-5/8 in* Wooden handle offers maximum comfort & control * Plastic Bolster * Easy to sharpen * Made in Japan