Pippali – Long Pepper is a very unique spice. It has all qualities of a typical spice like useful in indigestion, asthma, cough etc. but it is also a very good aphrodisiac and anti aging spice.
Black pepper is native to southern India and widely prized for the sharp, spicy, and pungent flavors it infuses into food. Usually paired with salt, it combines well with garlic, onions, and most herbs and spices in savory dishes. Our organic pepper can be added to food in whole or ground form. Grown in tropical regions and 100% certified organic, it is the perfect complement to your soups, stews, meat, fish, and vegetable dishes. Recipe to Try: For a juicy and delicious steak, sprinkle meat generously with Spicy Organic salt and pepper. On an oiled pan, sear both sides on medium heat until brown crust forms. Add butter, salt, and thyme to the pan and allow it to melt. Once melted, spoon butter mixture over the steak while it finishes cooking. Allow resting before slicing and serving. Key Features: · Great on burgers, meat, seafood, sausage, salad dressing, stews, and other dishes. · The black peppercorn can be used for Sichuan, Szechuan, chili garlic sauce, and for grinding on food. · Steam sterilized to retain its pungent and aromatic flavor. Instructions: Add whole or ground peppercorns to food. Leave in a pepper mill on the table and sprinkle over food to enhance the taste.
Turmeric Root Powder 5 lbs. / 5 Pounds100% Pure Non-GMOCurcumin Curcuma Longa!!! FREE SHIPPING !!!Turmeric Powder | 100% Raw from IndiaTurmeric powder is produced from pure turmeric rhizomes and is packed with curcumin, a strong antioxidant with powerful anti-inflammatory properties. Turmeric has been known to support joint health, a strong digestive system and natural healing.Resealable PouchesTurmeric Powder (Curcuma Longa) – 100% Raw – No additives – Packed in Resealable PouchLong expiration dates – 1+ year from when we ship to you Premium Quality – Imported 100% raw from India ✓ Carefully Packed in New Jersey ✓Non-GMO ✓ NSF Certified ✓ GMP Manufacturing ✓ Healthy & DeliciousNatural plant-based superfood, Loaded with vitamins, minerals and plant sterols, Can support healthy joints, digestion and more FREQUENTLY ASKED QUESTIONSWhere does the Turmeric Powder come from?India. Our 100% raw, Turmeric Powder is imported to the USA directly from India.Do you add anything to the Turmeric Powder?No! Our Turmeric Powder is 100% raw with no additives.Is your Turmeric Powder Non-GMO?Yes! Plant Guru only sells Non-GMO products.Is your Turmeric Powder Gluten-Free?Yes!Are the bags resealable?Yes! Our Turmeric Powder comes packaged in the highest quality resealable pouch with a tear notch for easy opening. Bulk orders from 3 to 5 pounds are usually packaged in a commercial food grade bulk size poly bag. How can I use Turmeric Powder at home?Turmeric powder is produced from pure turmeric rhizomes and is packed with curcumin, a strong antioxidant with powerful anti-inflammatory properties. Turmeric can support joint health, a strong digestive system and natural healing. Mix into smoothies, brew a cup of “Golden Milk” and supercharge your favorite recipes.What if I don’t like it?If you don’t have a good experience for any reason, just let us know and we’ll make it right.*FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Turmeric TeaIngredients1 tsp cinnamontsp fresh gingerpinch of clove, nutmeg and black pepper1 tsp turmeric (you can start adding more and more as you get used to the flavor!)1 1/2 c of waterRaw honey to sweetenMilk sub of choice (I recommend oat milk or coconut milk, but any will work just fine!)InstructionsSimmer herbs and water together in a sauce pan on med-high heat for 10 mins. Strain mixture. Add honey and milk. Drink up and feel good! Easy Curry PowderIngredients2 tbsp each of coriander, cumin, turmeric powder and ground ginger1 tsp each dry mustard and cinnamon1/2 tsp each ground black pepper, ground cardamom and cayenne pepper or ground chiliesInstructionsMix all ingredients together and shake to incorporate. Use in soups, scrambles, curries and more! Chicken CurryIngredients1/2 white onion1 garlic clove, finely chopped2 cups shredded chicken1 can tomato paste3 tbsp curry powder1/2 c walnuts, roughly chopped1 can coconut creamInstructionsSauté onions and garlic in avocado oil over medium heat until translucent. Stir in shredded chicken and walnuts for 2 mins. Add tomato paste and curry powder and stir to combine. Add can of coconut cream and stir to combine. Serve over rice. Enjoy and feel good! Plant Guru We source the finest quality ingredients and supplies from ethical producers worldwide. We supply all of our products at market leading prices with no gimmicks.We never sacrifice quality for price.The customer is always right and should always be treated the way our customer service reps would like to be treated.Appreciate every customer, large and small and do your best to service them. About Plant Guru: Our business was born online offering quality essential oils at a fair price. No advertising, No marketing plan, No multi pyramid pricing. This allows us to pass on a huge savings to our customers. We provide quality essential oils at the most affordable prices. From our experience if you stick to your principles, the business will take care of itself. These beliefs have allowed us to do great things. Our Mission: Plant Guru is a small family ran business with a passion for essentials. “Our business revolves round this passion” As essential oil users in our personal life, We were tired of the multi marketing companies. The prices for a small 15ml. bottle were getting is ridiculous. Everyone should be able to experience the healing power of essential oils. ShippingWe ship within two business days of payment, usually sooner. *Standard shipping takes between 3-5 business days.*We use a selection of shipping services such as UPS, FedEx, USPS etc.*Expedited shipping takes between 2-3 business days.*We do not accept P.O. BOXES -PLEASE PROVIDE A PHYSICAL ADDRESS.We ship within two business days of payment, usually sooner. Feedback Positive feedback is provided on every transaction you make with us and we ask that you do the same.Once we have been notified that you have received your item and are happy with it, we will post you a feedback.For any reason, if you decide to leave a neutral or negative feedback, please contact us first and let us mutually resolve it. 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Coriander is a dried fruit of the same plant that produces cilantro. It has a light and tangy flavor and can be used whole, cracked, or in powder form. Coriander is common in Middle Eastern and Indian savory dishes and is often used in pickling vegetables as well. It is a central ingredient of Garam Masala and is added to curries, soups, and meat dishes as well as desserts. Toasting coriander seeds helps bring out their flavor. Recipe to Try: For a bowl of distinctive coriander rice, saute half a cup of diced onions in a skillet until they reach a golden-brown color. Add coriander seeds and turmeric. Stir for one minute. Add rinsed basmati rice, salt, and water. Bring to a boil. Reduce to low and simmer covered until cooked through and rice is tender. Add chopped parsley before serving. Key Features: • Soak coriander seeds overnight in warm water to help flush out the toxins from your body. • Great on savory food such as sauces, salads, pickles, or use it in any Indian and middle eastern cooking like meats, sweet baked goods or pastrami. • Roasting or grinding them in mortar and pestle can bring an aroma, pungent lemony flavor. Instructions: Toast coriander seeds to draw out the flavor before adding to foods. Use whole or crush into smaller pieces or a fine powder.
This product is a pack of 10 fresh and premium Pan Masala Mouth Fresheners from the brand Supreme. The Pan Masala is made of Ceylon Cinnamon, which is organic and sourced from India. The serving size is 100 grams, with 6 servings per pack. The product is in the form of whole spices and has an expiration date of 09/24.
Green cardamom is favored around the world for the sweet and pungent aroma it infuses into savory dishes, desserts, coffee, and tea. Its floral notes are used to enhance Middle Eastern and Indian dishes, as well as Scandinavian pastries. Our green cardamom pairs well with many ingredients such as cinnamon, ginger, rose water, and nuts and is also an important component of Garam Masala. Cardamom is used as an ingredient in many Ayurvedic remedies and is often added to perfumes and oils. Recipe to Try: For an enriching and immune-boosting cardamom tea, combine 4 green cardamom pods, 1 tablespoon of ground ginger, 4 peppercorns, 4 cloves, a cinnamon stick, and 2 cups of water in a pot. Bring to a boil and allow to simmer for 30 minutes. Strain. Add milk and your choice of sweetener, if desired. Cool, pour into cups, and serve. Key Features: · Fresh and aromatic green cardamom can be easily paired with ginger, clove, or allspice. · Great for adding an extra flavor in both sweet and savory cooking like teas or chai, pastries, recipes, curries, or an Indian dessert. · In India, the green cardamom is known as the “queen of spices” and is still being used as the main ingredient in all spices. Instructions: Slightly crush the pod before adding to dishes and beverages. Remove before serving.
Ginger root or ginger rhizome is a pungent spice originated in Southeast Asia. It is one of the delicious and healthiest spices on the Planet. Ginger has a very long history of being used in several traditional and alternative medicines. The ginger root often pairs well with garlic and, in Indian food, both are usually used together. Ginger powder can be used in both savory dishes and sweet beverages. The powder helps in digestion problems. It is rich in C vitamins, iron and minerals. Recipe to Try: For a ginger rice to accompany your meat or vegetables, rinse 2 cups of basmati rice until water runs clear. Add to a pot with 3 cups of water, 1 tablespoon of dried ginger root powder, and salt to taste. Bring to a boil. Then reduce to low, cover, and simmer for 15-20 minutes. Fluff with a fork and serve. Key Features • Use ginger powder in a tea with lemon to enhance immune system. • Sprinkle it over coffee before brewing or add it in the hot tea to get an extra aromatic ginger flavor. • Taste great in smoothie or in ginger golden milk. Use it in cookies, cacao, tea, honey and ginger bread. Mix with water, lime and mint. Instructions: Because of its warming properties, ginger powder is often used during winter. Ginger and honey mixed with hot water helps ward off sore throat and cough. Caution: If you are pregnant or breastfeeding, please consult a doctor before using.
Coriander is a dried fruit of the same plant that produces cilantro. It has a light and tangy flavor and can be used whole, cracked, or in powder form. Coriander is common in Middle Eastern and Indian savory dishes and is often used in pickling vegetables as well. It is a central ingredient of Garam Masala and is added to curries, soups, and meat dishes as well as desserts. Toasting coriander seeds helps bring out their flavor. Recipe to Try: For a bowl of distinctive coriander rice, saute half a cup of diced onions in a skillet until they reach a golden-brown color. Add coriander seeds and turmeric. Stir for one minute. Add rinsed basmati rice, salt, and water. Bring to a boil. Reduce to low and simmer covered until cooked through and rice is tender. Add chopped parsley before serving. Key Features: • Soak coriander seeds overnight in warm water to help flush out the toxins from your body. • Great on savory food such as sauces, salads, pickles, or use it in any Indian and middle eastern cooking like meats, sweet baked goods or pastrami. • Roasting or grinding them in mortar and pestle can bring an aroma, pungent lemony flavor. Instructions: Toast coriander seeds to draw out the flavor before adding to foods. Use whole or crush into smaller pieces or a fine powder.
Himalayan Black Salt (Kala Namak) Coarse Grain – Authentic Indian Sulfur Mineral Salt for Chaat, Vegan Egg Flavor, Tofu Scramble, Cooking & Finishing. Himalayan Black Salt, commonly known asKala Namak, is a traditional mineral salt widely used in South Asian cooking and increasingly popular in global cuisine.
Rani Fennel Seeds (Saunf Sabut) Whole Spice 3.5oz (100g) ~ All Natural | Gluten Friendly | NON-GMO | Vegan | Indian OriginFennel Seeds is native to the Mediterranean region. The greenish yellow seeds have an intense sweet, licorice like flavor. Fennel goes well with both meat and fish dishes. Sweet dishes and pastries also utilize the flavor of fennel in both seed and powder from. Fennel is one of the essential spices in the Bengali five spice mix panch puran. Product Type: Whole Fennel Packaging: Plastic Bag Net Wt. 3.5oz (100gm) Product of India Alternative Name (Indian) Saunf Sabat Packaging: Plastic Bottle Product Type: Whole Seeds Ingredients: Whole Saunf Features You’ll LOVE our Whole Fennel Seeds by Rani Brand–Here’s Why:❤️100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly, PREMIUM Gourmet Food Grade Spice.❤️Packed in a no barrier Plastic Bag, let us tell you how important that is when using this, potent of all Indian Spices!❤️Rani is a USA based company selling spices for over 40 years, buy with confidence!❤️Net Wt. 3.5oz (100g), Authentic Indian Product, Alternate Names: Saunf Sabut (Hindi) Fast and Free Shipping You’re already purchasing the item. Why pay additional for shipping, especially slow shipping? We get your order shipped out within 1-business day and delivered to your doorstep as quickly as possible. Fresh products Nearly all of our products have expiration dates. We are the manufacturers, distributors & retailer of our products. In the industry known as vertically integrated, for you that means you are getting the freshest possible products at the best prices! Competitive Pricing With our dynamic pricing model, our prices are always competitive. Our prices are some of the lowest that you will find on the internet. Rest assured that you’re getting a good deal when purchasing with us.