Fermentaholics Organic Kombucha SCOBY with Twelve Ounces of Starter Tea

Kombucha, simply put, is fermented sweet tea. It is made by adding a kombucha culture to a batch of sweet tea and allowing it to ferment at room temperature. Fermenting the sweet tea transforms it into a massively flavorful, tart, effervescent, and healthy beverage that we know as kombucha. The culture used to ferment kombucha is called a S.C.O.BY. During the fermentation, the SCOBY converts sugar into alcohol, which further breaks down into vitamins & enzymes. The resulting beverage is packed with plenty of probiotics, vitamins, enzymes, plus the added health benefits from the tea. WHAT IS A SCOBY? SCOBY is an acronym that stands for Symbiotic Culture of Bacteria and Yeast and is the living force behind kombucha. While the SCOBY is most notably known as the cellulose disk that grows on the surface of the brew, the term refers to all of the living microbes throughout the liquid as well. When you purchase a SCOBY, you want to make sure that it comes with plenty of mature liquid kombucha, called starter tea. The starter tea lowers the initial pH of your brew and adds a high concentration of microbes to start the fermentation process. Our cultures come with 12 fl oz of mature starter tea, the perfect ratio to brew a strong 1-gallon batch. Each culture is propagated in our lab-controlled environment. The process is closely monitored and documented along the way as our cultures mature. Our process ensures balance, pH, and strength are at the highest standard possible. The Fermentaholics support team is a fellow group of fermentation fanatics. We LOVE to talk about fermentation and help each other learn, grow, and experiment with different techniques and flavors. Reach out to have any of your fermentation questions answered! By purchasing our products, you are instantly a part of an ever-growing community of fermenters like yourself. Welcome to our fermenting family!★ USDA CERTIFIED ORGANIC SCOBY ★ Our cultures are Organic & Kosher, grown in our fully licensed lab. Quality is our priority!★ BREW WITH CONFIDENCE ★ Our easy instructions guide you step by step through your first fermentation. If you have questions, we are here and happy to help!★ MAKES ONE GALLON ★ You will receive 1.5 cups of strong, mature liquid starter tea packaged with a starter pellicle. This is the perfect amount to start you first gallon of kombucha at home. After that, if properly cared for, you can brew for a lifetime!★ CREATE, LEARN, GROW ★ Get creative with new flavoring ideas and brewing techniques. Invite your friends over for a flavoring party or teach your kids a lesson in biology. Makes for a great gift for your favorite project loving friend.★ MOST SUSTAINABLE OPTION FOR KOMBUCHA LOVERS ★ Eliminate the need for single-use bottles and energy involved in store-bought kombucha production. Save money AND help reduce your footprint!

Liquid Calcium Chloride Food Grade 2 oz Calcium Chloride For Cheese Making

Fermentaholics Liquid Calcium Chloride 2 oz Bottle is a must-have ingredient for any cheese making kit. This food grade solution is perfect for both amateur and professional cheese makers. Calcium chloride helps regulate the acidity and firmness of cheese curds, ensuring a consistent texture and preventing crumbly or split cheese. Use this high-quality calcium chloride solution in conjunction with rennet for cheese making to improve the final product. This precise measurement solution is easy to use and will provide consistent results every time. Whether you’re new to cheese making or a seasoned pro, Fermentaholics Liquid Calcium Chloride is an essential component of any cheese making kit for adults.Get higher yield out of milkLiquid form makes it easy to get exact amounts needed no matter how large or small the batchEasily make your own cheddar, gouda, paneer, etc at home!Conveniently stored at room temperatureMake as many or as few pounds of cheese as you’d like

Fermentaholics Liquid Animal Rennet for Cheese Making Milk Coagulant – 2 oz

Liquid animal rennet is an essential ingredient in the cheese-making process. This coagulant, made from the stomach lining of young calves, lambs, or goats, helps to turn milk into curd and is the key to creating the smooth, creamy texture of cheese. When used in cheesemaking, liquid animal rennet works by breaking down the protein structure of the milk, allowing it to separate into curd and whey. The curd is then drained and molded, shaping it into the desired form. The type of rennet used will affect the flavor and texture of the cheese, making it important for cheese makers to choose the right rennet for their desired outcome. Consistency: Unlike traditional rennet, which is often sold in tablet form, liquid animal rennet is easy to measure and distribute evenly in the cheese-making process. This makes it easier for cheese makers to achieve consistent results every time they make cheese. Higher Quality: Liquid Animal Rennet is made from the stomach lining of young animals, which is considered to contain higher levels of rennin, the enzyme responsible for coagulating the milk. This results in a more efficient coagulation process and a higher yield of cheese. Fast-acting: Unlike traditional rennet, which can take several hours to coagulate the milk, liquid animal rennet works quickly, allowing cheese makers to save time and make cheese in a more efficient manner. Cuajo para hacer queso fresco.Traditional Liquid Veal Rennet For CheesemakingWorks Quickly And Efficiently To Coagulate Milk For Cheesemaking, Great For All Recipes Requiring Coagulant And Generally Preferred For Aged Cheese Over Rennet AlternativesLiquid Rennet Is Easy To Measure For Small Batch CheesemakingIMCU (International Milk Clotting Units) = 375 (AVG) With A Minimum Enzyme Content Of: 80% Chymosin, 15% PepsinNon-GMO

Fermentaholics Hydrometer Kit with Hydrometer, Plastic Test Jar Monitor ABV

Fermentaholics Triple Scale Hydrometer Kit is the ultimate tool for home brewing and wine making. This kit comes with everything you need to measure the alcohol content (ABV) of your homebrewed beer, wine, mead, and more. The kit includes: •Triple scale hydrometer for wine making, beer brewing, and other homebrews •Plastic Test jar for home brewing •Protective case for safe storage •Microfiber cleaning cloth for accurate readings •Step-by-step directions for ease of use With the hydrometer, you can accurately measure the specific gravity of your homebrew, allowing you to monitor the fermentation process and determine when it is complete. The test jar is specifically designed for home brewing, making taking readings easy and convenient. The protective case ensures that your hydrometer stays safe during storage, and the microfiber cleaning cloth helps to keep your hydrometer free of any residue, ensuring accurate readings every time. The Fermentaholics Triple Scale Hydrometer Kit is a must-have for any home brewer or wine maker, providing everything you need to produce high-quality beverages.The Hydrometer Combo Kit for All Homebrewers with everything you need for your homebrewing successComes complete with triple scale hydrometer, plastic test jar, cleaning brush, detailed instructions, and moreAccurate and easy to read, the triple scale hydrometer will help ensure you get your brew exactly where you want it and in whatever measurement you preferUse this to get the same consistent brew every time or experiment with different variations and monitor the effects – find your favorite brew!Brew beer, cider, table wine, dessert wine, and so much more using this essential hydrometer test kit for homebrewers